I have been getting tagged on Instagram and Facebook because friends and readers have seen this menu at Swensen’s. It’s a special menu that chef has come out with using the high quality ingredients and asking 4 food bloggers in Singapore to choose what they like best. Best of all, the prices are very reasonable!
Oh yes, I am a bit shy, so it’s a caricature for my face on the cover.
The menu opens up to look like our blogs!
The dishes are photographs by the 4 of us too, and it’s shot in a Swensen’s Restaurant itself.
Have you tried the dishes? Let us know how you think!
If you like cereal prawns, you would like this version of it. This is using King Prawns, it’s 4 big prawns for $19.90. Deep fried till crispy using their own home made batter. Served with steak cut fries and meslun salad. Quite a good value!
To make it easier for most people to eat, they have butterfly the prawns so it’s easier for you to cut the crispy and yet still juicy flesh out of the shell. I recommend just using your hands to enjoy it!
This is my recommendation.
Herb Crusted King Snapper $15.90
If you like fish, this version uses King Snapper, which I like!
This is Camemberu’s recommendation.
If you like waffle and deep fried chicken, this is for you.
A Beef Cheeks person? You will know this is for you.
Go try it at the nearest Swensen’s near you!
This is the September-October Special Menu and October is ending soon! Hurry!
We did not forget that people go to Swensen’s for Ice Cream! If you order the sets, there’s a recommended ice cream that pairs with the dish, the ice cream has been discounted if you order the special meals. How’s that?
Visit http://www.swensens.com.sg for location and other up to date details.