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  • Some of our mains. The starter and desserts are all you can eat, you choose from a list of mains.
  • The salad and dessert table at @fssingapore Sunday Brunch for the Mrs’ Birthday. Ahem, if there’s Sio Bak and Roast Duck for starter, you know things are gonna be good. I assume the Roast Pork is from Jiang Nan Chun?
  • Coz purple cauliflower are insta-able. Sorry not having our greens today.
  • A magnificent Birthday Lunch for the Mrs by the in-laws.
  • Thanks to sis who treated us to dinner. Dinner at @cajunonwheels_sg at @pasarbella Suntec City. Ordered the non spicy version so that the little kid can join in. Next time we shall go without the kid and order a spicy version!
  • Think the little girl got the OCD gene. She said it’s wrong. We asked what’s wrong? Oh! So we told the lady who was later topping up the cutlery, she said oh no, and began to undo all the wrongs that she didn’t know existed. Sorry Jane at @courtyardsingapore, our whisper to you made you so busy after. We like that all the cutlery is clean and so shiny!!
  • We always wondered how they peel those mandarins? (I’m sure they are from cans, but how? I want to see the machines that does it)
  • Fried Rice, Fried Kway Teow, Fried Carrot Cake, Chicken Curry, Sautéed Mushroom, Chicken Sausage and Pork Sausage. Breakfast settled. 😂 The curry sauce is so good, pour over all of this is surprisingly so yummy. Pretty yummy mess.
  • Weekend Happy Face Meal.

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