Today you shall be treated to the “cold plate” that we had. (In mandarin, its called ‘len3 pan2’). This is white meat with garlicy sauce. Ooooo so yummy. If you have been visiting this bloggie, you realised that colleagues and I have this obsession with […]
The last time we went to have Heng Hua, it was with family. This time, colleagues said let’s go. This was taken 2-3 weeks ago. This Heng Hua Restaurant is also called Pu Tien. But this is Pu Tien Restaurant, the prev one was Pu […]
This was what I prepared Saturday night. It’s really simple, and you can do it too. 4 ingredients only. how simple can it get? I had 11 chicken wings, the middle part only.1 1/2 tablespoons of abalone sauce1 1/2 tablespoons of oyster saucea huge dash […]
If you like to queue for food, try this popiah stall in Clementi. You can wait over half an hour for it. I can’t see any specialty in it, except for the wait. haha… Anyway it cost $1.20 each. Come here if you like to […]
Part 2 today. Next served was the Prawns. They are so fresh! Then little Dim Sum baskets appeared with 4 little treasures. Then the noodles came out. I would say I love this the best. The stock is delicious, it’s a bit salty but yummy. […]