This was lunch a few days ago with colleagues. One colleague wanted to eat the “No-name long queue fish soup”. We expected the long queue, but 3 of us decided we shall not queue. So, ‘almond jelly’ ordered Ipoh Horfun and was already eating, it was instant!
I decided not to queue as well, and ordered Hor Fun too, but the zhi-char style from KEK Seafood. Yup, number 1 on this photo.
It arrives and what’s the what’s next?
One thing about Zhi-Char horfun that I like to do is the stirring and mixing!
You got to separate all the hor-fun that’s sticking together, making sure every strand of it is coated with sauce. yum yum..
‘Old Cat’ that was queuing for like 15 minutes (and still not reaching the mid point) saw what I ate and decided to abandon the queue and ordered something similar, he had the bee hoon version instead.
‘Dpuk’ and ‘Wire’, the two who patiently queue had their rewards.
The ever popular long queue fish soup. The fried fish version.
And this the sliced fish version.
All the above in the same ‘coffee shop’ at:
Blk 124 Bukit Merah Lane 1
#01-136 Alexandra Village
Another Europe makan photo up at keropok.com.