This is Part II of the flight. The flight from NRT-LAX. There’s also a choice of 2 selections. Japanese or International.
Momo had the International Selection which had the chicken.
The Appetizer which is a seafood salad.
The warm bun. Momo’s bun was soft, but the one I got was rock hard! I think they heated mine way too long….
The chicken selection with mash potato.
For me, I had the Japanese selection again.
The starter / appetizer was a single prawn salad. LOL.
I took the Japanese selection because I wanted the cold noodles again. I can’t read Japanese, but I think for this leg, the sauce is from Japan.
The pickles that was kinda tasty. If only they had more…
The cold soba. Lovely and cold. You don’t get it this cold on ground. (even with ice below it in restaurants, which is why it is so nice on the plane?)
The hot meal was beef for the Japanese selection. It was Japanese Meatloaf. I did not really like it though.
The high light of this leg was the Fauchon ice cream they served.
It’s so creamy and you can see they use real vanilla pods. It’s so fragrant too…
OK. I promise the next post will not be airline food anymore. 🙂