Raffles Hotel Wedding Luncheon (Part 2)
Glad you came back for Part 2.
For those who chose fish, this is the Pan Seared Sea Bass Fillet, Vintage Vinegar.
I took my neighbour’s dish. haha…
The desserts were Beer Sorbet with Vanilla – Marinated Strawberries Own Juice & Extra Virgin Olive Oil. I split the photo into 2 portions.
Mignardises. Yummy yummy chocolates.
Since not everyone took them, I had a taste of every kind there!
(I took some from neighbouring tables too! – I was walking around for official duties. hehe…)
Here it is… The end of the luncheon celebrating the wedding of Charles and Elaine.